MAY GROWN FOLKS MENU

 

Cupcakes

Chevy- vanilla funfetti cake, stuffed with custard cream, infused with birthday cake flavored vodka, topped with marshmallow vodka infused marshmallow buttercream, drizzled in white chocolate ganache, and adorned with edible gold leaf and more sprinkles.


Kisses-old fashion red velvet cake infused with red velvet cake Nuevo, filled with strawberry compote, topped with red velvet spiked cream cheese frosting, drizzled with white chocolate sauce and dredged in crushed red velvet cookie crumbs.


Lemon Honey Ice Tea - honey vanilla bean cake speckled with lemon zest, soaked in a lemon simple syrup, filled with Hennessy infused lemon curd, and topped with a fluffy honey and Hennessy Italian meringue buttercream, paper drinking straw and lemon flavored jello cubes 


Cookies:


Champagne- a delicately flavored sparkling champagne butter cookies, soft baked until golden brown, rolled and into cupcake shapes, frosted with champagne buttercream, and sprinkled with gold sanding sugar 


Margarita- top shelf tequila, lime, and lemon zest butter cookies, soft baked until golden brown, rolled and cut into cupcake shapes, piped with tequila glaze, and sprinkled with course sea salt 


Cakies:


Birthday Cake- French vanilla bean funfetti cake, spiked with Birthday cake flavored vodka, coated in a whip cream flavored buttercream, sandwiched between white chocolate ganache, soft baked Champagne cookies half dipped in white chocolate and dredged in sprinkles. 


Muddy Waters- rich chocolate fudge cake, stuffed full of pecans and peanut butter chips, coated with marshmallow buttercream sandwiched between milk chocolate ganache, soft baked rocky road cookies, drizzled with caramel sauce 


Trifle Jars:


Sangria-layers of butternut pound cake, soaked in a sparkling white wine mango simple syrup, topped with fresh peaches, raspberries, and blueberries, hand whipped vanilla cream, a white chocolate shavings 


Almond Joy- layers of chocolate fudge cake infused with Bacardi coconut rum, white chocolate custard, Almond Joy bites, toasted almond slivers, coconut flakes, and milk chocolate sauce

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